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7. Deep Fried Pancakes

The key to deep-frying unconventional treats is using pancake batter. However, what happens when you eliminate the middleman and throw the pancake in there on its own? Apparently, you get a new and tasty way to enjoy breakfast. Instead of immediate frying the batter like you would with normal pancakes, letting the batter sit in the fridge for an hour allows it to begin thickening. Once you take it out, the batter will cook in the oil and result in a fluffy, crispy meal that will switch up your morning for the better.

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